Thomas Slack
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December 7, 2016
Wild Mushroom-Sage Olive Oil Croutons These home made croutons will be the talk of the town and they're a great way to use up leftover […]
December 7, 2016
White Grapefruit Balsamic Fruit Salad Ingredients ripened fruit Tastealotta Grapefruit White Balsamic Instructions Fruit salad often times is overly dressed with cloyingly sweet, dairy based […]
December 7, 2016
Champagne Wine Vinegar Garlic Habanero Pickles Ingredients 2 pounds fresh small, firm pickling cucumbers 1 in fresh habanero pepper sliced half optional 5 cloves fresh […]
December 7, 2016
Spinach Salad with Strawberries, Blueberries, Pecans & Goat Cheese This makes a great first course for an outdoor dinner but it also works alongside grilled […]