Thomas Slack

December 7, 2016
Wild Mushroom-Sage Olive Oil Croutons

Wild Mushroom-Sage Olive Oil Croutons

  These home made croutons will be the talk of the town and they're a great way to use up leftover bread.
December 7, 2016
White Grapefruit Balsamic Fruit Salad

White Grapefruit Balsamic Fruit Salad

 
December 7, 2016
Champagne Wine Vinegar Garlic Habanero Pickles

Champagne Wine Vinegar Garlic Habanero Pickles

 
December 7, 2016
Spinach Salad with Strawberries, Blueberries, Pecans & Goat Cheese

Spinach Salad with Strawberries, Blueberries, Pecans & Goat Cheese

  This makes a great first course for an outdoor dinner but it also works alongside grilled chicken or fish for a light lunch.
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