Thomas Slack

December 8, 2016
Honey Serrano Vinegar Pickled Heirloom Beets

Honey Serrano Vinegar Pickled Heirloom Beets

  Honey Serrano Vinegar Pickled Heirloom Beets Ingredients 2 lbs . small to medium sized beets scrubbed, washed, and trimmed 1 tablespoon high polyphenol any Tastealotta […]
December 8, 2016
Shaved Brussels Sprouts

Shaved Brussels Sprouts with Melgarejo Arbequina, Lemon Olive Oil and Parmesan Cheese

  Shaved Brussels Sprouts with Melgarejo Arbequina, Lemon Olive Oil and Parmesan Cheese Ingredients 1 pound Brussels sprouts stem end trimmed off 2 large shallots thinly […]
December 8, 2016
Asiago & White Truffle Mashed Potatoes

Asiago & White Truffle Mashed Potatoes

  Asiago & White Truffle Mashed Potatoes The white truffle oil and asiago cheese take these mashed potatoes to a whole new level! Ingredients 6 pounds […]
December 8, 2016
Roasted Root Vegetables

Roasted Root Vegetables

  Roasted Root Vegetables Delicious side dish! All of the vegetables caramelize beautifully. Ingredients 1 Sweet potato peeled and cut into 1" cubes 2 pieces Large […]