December

December 8, 2016
Cremini, Blue Cheese and Wild Mushroom & Sage Olive Oil Flat Bread

Cremini, Blue Cheese and Wild Mushroom & Sage Olive Oil Flat Bread

  Cremini, Blue Cheese and Wild Mushroom & Sage Olive Oil Flat Bread This is a simple, yet supremely satisfying flat bread that begs to be […]
December 8, 2016
Fresh Dill Infused Pappardelle Pasta

Fresh Dill Infused Pappardelle Pasta

  Fresh Dill Infused Pappardelle Pasta Ingredients 2 cups all-purpose flour 1 cup semolina flour 4 large eggs whisked 2 Tbsp . Tastealotta Fernleaf Dill Olive […]
December 8, 2016
Grilled Salmon and Asparagus in Dill Lemon Cream Sauce

Grilled Salmon and Asparagus in Dill Lemon Cream Sauce

  Grilled Salmon and Asparagus in Dill Lemon Cream Sauce Ingredients 1 pound fresh wild salmon fillet 1 bunch of thin tender asparagus, woody stems removed […]
December 8, 2016
Spicy Baklouti Chili Gumbo

Spicy Baklouti Chili Gumbo

  Spicy Baklouti Chili Gumbo This warm, smoky, spicy gumbo has tons of flavor! Ingredients 1/2 pound smoked spicy sausage such as Andouille cut into 1/2" […]